All editions of the Wasserfibel
Wasserfibel - Water knowledge for restaurateurs and hoteliers
The Wasserfibel from W.A.L. Wassertechnik GmbH is an information brochure that has been specially developed for the catering, hotel and communal catering industries. Its main purpose is to make users aware of the impact of poor water quality on operating costs. The Wasserfibelprovides information about the importance of water treatment, the right water quality and the associated technical and economic aspects. It was created by W.A.L. Wassertechnik to help businesses save costs and increase efficiency through optimised water technology.
In short, the Wasserfibel is a practical reference work for anyone who deals with water in their business and wants to keep an eye on quality and costs.